Special Events
Fourth Annual Harvest Luncheon
Saturday, October 18th, 2025
Time: 12:30PM
Please join the Stony Hill team and Chef Kevin O’Connor as we celebrate Napa’s bounty for harvest 2025, using fresh and local Napa and Sonoma County produce to craft a 3-course, family-style lunch at our king’s table in the Amphitheater.
Chef O’Connor is a Certified Olive Oil Sommelier and will be showcasing a single varietal olive oil with each course. He’ll dive deep into the unique characteristics of each cultivar, and how it pairs best with what you are cooking.
We’ll celebrate with our newest releases from the 2022 vintage, plus an array of special library selections from our cellar.
Tickets: $275 | Members: $200
Stony Hill x Haynes Vineyard Supper Club
Saturday, November 1st, 2025
Time: 5:30PM
Join us in welcoming the late fall and holiday season with a joint engagement with our sister winery, Coombsville’s Haynes Vineyard. Visionary chef Kevin O’Connor will prepare canapés and a three-course wine pairing dinner for our guests, including slow-roasted lamb on the asado cross. “I love the intersection of South American style with Northern Californian food,” Kevin says.
You’ll drink a selection of current and past releases from both Stony Hill and Haynes Vineyard, with whom we share a special kinship thanks to their Old Wente-clone Chardonnay vines and classical winemaking philosophy.
Tickets: $300| Members: $250
Membership Benefit:
Preferred Pricing at Solage
Members of Stony Hill receive special 15% preferential pricing on stays at Calistoga’s luxurious resort, Solage, a member of the Auberge Resorts Collection.
To learn more and to schedule your next trip to visit, please email us at [email protected]
Be Our Guest
We are pleased to present you and your guests with the opportunity to host private events at our Estate. Whether it’s a family gathering, an intimate lunch or a grand celebration, we are available to prepare a customized experience for an unforgettable memory at Stony Hill.
Please inquire about pricing and availability with our Hospitality Team at [email protected].
