Stony Hill's Favorite Recipes 

Here are some of our favorite wine pairing recipes. We hope you enjoy making them with your family and friends. 
If you have some favorites you would like to share, please send them to info@stonyhillvineyard.com or call us at (707) 963-2636.
Summer Dishes           Winter Dishes
Small Plates
Entrees
Desserts
Aztec Soup Baked Scallops and Mussels - Provencal Style Apple Tarts - Traci des Jardins
Yellow Pepper Soup Asparagus Risotto Apricot Gateau - Susan Spicer
Chilled Avocado Soup Pasta e Faggioli Apricot Tart - Misha Chelini
Chinese Chicken Salad Chicken Piccata Blueberry - Lemon Pound Cake

Orange and Fennel Salad

Grilled Sturgeon with Asparagus and Peas Lemon Squares
Stuffed Mushrooms Farmhouse-style Wild Salmon Dinner Persimmon Cookies
Pea and Mint Soup Farmhouse-style Prawn Risotto Ginger Snaps
Yellow Squash Soup Fish Tacos Denis Sutro's Gramdmother's Persimmon Pudding
Tuna, Capers and Warm Potato Salad Medallions of Pork with Apple and Lemon Glaze Poached Pears in Red Wine Sauce
Black Bean and Orzo Salad   Walnut Torte
Spicy Shrimp Appetizer   Meyer Lemon Pudding - Jeanette Dunckel
Shrimp Quesadillas   Spiced Zucchini Walnut Bread
Zucchinis and Tomatoes   Blueberry Crisp
Crab Sandwiches   Jeanette Dunckel's Meyer Lemon Pudding
Crab Quesadillas    
Crab Tacos    
Crab Cakes, Stony Hill's Favorite    

 

 


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